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Writer's pictureinsidethekitchenwithmaya

Vegan chocolate ice cream

It might have the word"vegan" in it but that does not mean it is not good. I made up this recipe from Chloé Snork recipe that she gave me.


Here is the recipe:

Ingredients:

-3 frozen banana's

-2 heaping tablespoon of dark cocoa powder

-4 dates

-splash of water

-1/2 cup of pecans

-1/4 cup of shredded coconut

-1/4 cup of caramel

Instructions:

Add all ingredients into a omniblend and mix until smooth. You have to use a omniblend, a normal blender will break. For your toppings, you can add shredded coconut and pecans. You can eat it straight away or freeze it.

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